Tourism

Latest Tourism News

Botswana luxury travel

The secret luxury appeal of Botswana’s Kalahari

Botswana’s Kalahari offers secluded, sustainable luxury in one of Africa’s last wild frontiers.

Timilehin Adejumobi August 3, 2025

African luxury travel

Tswalu Kalahari Reserve: South Africa’s largest private safari sanctuary reimagining luxury conservation

Tswalu Kalahari Reserve blends wild solitude, luxury design, and purpose-driven conservation in South Africa’s vast, untouched Green Kalahari.

Feyisayo Ajayi August 3, 2025

African Parks

Matusadona comeback: Zimbabwe’s hidden safari gem revives

Matusadona Park revives under African Parks with anti-poaching gains, species reintroduction

Timilehin Adejumobi August 1, 2025

Bakau Beach

Gambia’s must-see beaches for sun, sand and serenity

At a Glance The Gambia, often overshadowed by Africa’s larger tourism powerhouses, is quietly emerging as one of the continent’s best-kept secrets for beach lovers. Tucked along West Africa’s Atlantic coastline, this slender nation offers golden sands, palm-fringed shores, and serene seascapes — with far fewer crowds than traditional hotspots. For travelers seeking sun-drenched calm and authentic cultural encounters, The Gambia delivers a compelling coastal escape. Despite its compact size, The Gambia boasts a diverse range of beaches, from the…

Oluwatosin Alao August 1, 2025

Franschhoek wine estates

Franschhoek’s wine estates reinvent South African gastronomy

Franschhoek’s wine estates fuse fine dining, terroir, and luxury to redefine African gastronomy.

Timilehin Adejumobi July 30, 2025

Africa Travel

20 highest mountains in Africa

Explore Africa's 20 highest mountains—iconic peaks rich in biodiversity, culture, and adventure allure.

Feyisayo Ajayi July 30, 2025

French finesse

Madagascar’s culinary gems: 10 restaurants worth visiting

At a Glance Madagascar, often hailed for its lush rainforests, lemurs, and world-renowned vanilla, is quietly emerging as a culinary destination worth global attention. Beyond its ecological riches, the island nation is cultivating a diverse, vibrant food scene that fuses French finesse, African heritage, and Asian spices—offering one of the most unique gastronomic journeys on the continent. As culinary tourism continues to thrive across Africa, Madagascar is quickly climbing the list for globe-trotting food lovers and epicureans. From fine dining…

Oluwatosin Alao July 29, 2025